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  1. Come to Paw Paw!!
  2. Frozen Few Deadline and partial list of prizes
  3. First Brisket in WSM
  4. Anyone interesed in Treager Smokers real cheap?
  5. Flat out SMOKIN
  6. Sundays smoke
  7. Thanksgiving spread at TK's(Gumbo pic added)
  8. Beer and BBQ dinner on saturday
  9. Freezing Fresh Turkey
  10. TG at Ronbeaux's
  11. Yummy bird
  12. Gave Thanks and Ate!!!!
  13. T-Day at Cliff's
  14. Gotta late start.........
  15. Just bought a WSM!!!!
  16. Little Turkeys Rock!!!
  17. Happy Thanksgiving
  18. thanksgiving is ready :)-
  19. One of Gregs guests cooks a turkey
  20. Thanksgiving Turkeys
  21. How many pounds of bacon for a 12 pound turkey?
  22. what to use for a fatty
  23. Simple Game Day Grub
  24. Moink Balls In Swamp Sauce
  25. Bacon-Wrapped FATTY
  26. More Thanksgiving Cooking
  27. Cheese Cloth
  28. Pink football
  29. Wild Pig Parts
  30. Smoked Duck
  31. Texas Best BBQ Sauce
  32. BBQ history lesson
  33. Salt Prepped Prime Rib & The Prime Ribwich
  34. Brisket and tacos
  35. Probe Wires
  36. Brew - n -Q
  37. Cold Front BBQ
  38. Turkey Smorgasboard
  39. Saturday Butts
  40. New Kingsford Product??
  41. A few butts and brisket
  42. Early Morning Briskets
  43. Cheese Sauce w/ Smoked Beef Wellington and Grilled Ribeye
  44. venison roast
  45. Smoked brisket with southern sides
  46. off-set fire maintenance
  47. Got BEEF!
  48. Poblano Soup
  49. Butts, a ham , and a turkey
  50. busy day
  51. 2008 Wolfe Rub Holiday Menu/Pricing
  52. Here we go......
  53. Pig's on
  54. Indian Summer ! Time to Q
  55. Pork Tails - Pigs Tails
  56. Brisket slicing question...
  57. Pee Dee River Swamp Sauce Rated A On Ulika Blog
  58. Is chicken wire necessary?
  59. Safety butts
  60. Practice at smokin Butt!!
  61. Book suggestions...
  62. Cleaning out a spice grinder
  63. another wood question
  64. End of Times
  65. Turkey Breast
  66. JB BBQs ??? Too???
  67. Ham
  68. Thermometer Questions...
  69. Spice grinding
  70. Pictures of Big Butts
  71. Smoked Turkey Legs
  72. Smokin on Saturday
  73. Fun weekend of cooking
  74. Smoked Turkey Breast
  75. smokin tonight - eatin next week.
  76. WSM clone.
  77. Thursday Night Butts
  78. Pizza for lunch
  79. Reheating Whole Butt vs Pulled
  80. New Primo is ready to go!
  81. BBQ Pits by Klose new Cookoff Toy
  82. fatty on film
  83. leftovers
  84. Venison...
  85. Dr. Pepper packer (High temp)
  86. Still learning
  87. One and A Half Briskets
  88. Having a big day
  89. New 18 inch WSM
  90. Lump Help
  91. FeedBack on BackWoods Chubby
  92. Catch up chicken
  93. First Time Smokin' a Chubby
  94. Smoked Kingfish Spread
  95. Wood Exchange
  96. Surf & Turf
  97. Chuck Roast
  98. Which of these roasts is good on the smoker or grill?
  99. Cook for cattlemen a success
  100. Smoked seafood
  101. Still learning.....
  102. Saturday Chicken
  103. anybody own one
  104. Tejas smokers
  105. Did some cookin' last weekend...
  106. locals loin in for a group...
  107. I love Paprika
  108. WSM Columbus Day BBQ and Grilled Brisket Burgers
  109. injector
  110. Brisket Success and other good Competition food
  111. WSM smoke tar question
  112. Smoke help
  113. Smoked 4.5lb Corned Beef Brisket & 5 racks W/PICS
  114. Smoke on the Bayou
  115. Family visit
  116. Bock & Brown Sugar Smoked Texas Chickens
  117. 00 Beef ribs
  118. Brisket Experiment
  119. Dino Bones
  120. Brisket!
  121. Brisket and Chicken
  122. BBQ Central Radio Show Made me hungry
  123. BBQ birds from da yard
  124. Get The Frozen Membrame Off Quick
  125. 2 smoked 9lb pork butts w/pics yummmiess
  126. Daddy's Q Aint The Best Shes Had. :-(
  127. Butts, Spares, Chicken, & Biscuits?
  128. United Way Cook tonight
  129. Maiden Voyage for my WSM VIDEO-PICS
  130. My first Pork Loin
  131. Klose Pit For Sale Ebay
  132. better info on getting into the sauce biz...
  133. Something New From Cookshack and Fast Eddie
  134. The Jerk was inspired
  135. to wrap or not to wrap
  136. Need help with a pork loin
  137. Corned Beef & Smoked Salmon
  138. Jerky
  139. Skins vs. Dallas Brisket
  140. Sausage wrapped in CHicken w/pics
  141. Urgent Need Advice
  142. Chix on the WSM
  143. When to Wrap
  144. BBQ BB backs briskit & chicken parts
  145. Scotty meat cake inspired.......
  146. Chic Pics
  147. Leftover Smoked Corned Beef Brisket W/PICS
  148. 1st Baby Back Ribs
  149. Brisket temp.
  150. Chuck and Ribs
  151. For Sale Weber Smokey Mtn. & Brinkman Gourmet Modded
  152. Smoked Jerky w/pics
  153. Mini Fatties
  154. Spare Ribs
  155. Now that's a lot of chicken!
  156. 22lb Monster Smoked Turkey w/pics
  157. Squerked one out
  158. Apple wood
  159. Smoked Brisket
  160. mmmmeatlofff
  161. Griff Loaf
  162. BBQ Video
  163. Smokin on Sat
  164. Brisket-Fajitas-Sausage-Day Off BBQ
  165. Got my WSM today
  166. Rate my rib box please...
  167. Whole hog in a Lang?
  168. Weekend Cook
  169. Future WSM owner!!!
  170. How do I cook cross cut beef short ribs?
  171. You folks already know this, but
  172. First comp - a vid
  173. Brisket on Monday
  174. Split chickens w/white BBQ sauce
  175. 6 Butts on ... pics added
  176. The drawing video...
  177. AND THE WINNER IS
  178. New BBQ Podcast
  179. Boss Hawg #1
  180. School lunch cook
  181. Pre-Raffle Activities...
  182. Had to try it
  183. Pit Beef
  184. Labor of Ribs...
  185. Labor Day Weekend BBQ
  186. New test cook
  187. First Brisket
  188. Pre Gustav Q
  189. Early labor day cook with my new smoker
  190. Beef Ribs Help
  191. Many Thanks...
  192. Question about pulled pork cooking time
  193. Butt cook on a WSM and a ProQ (FINAL REPORT ADDED)
  194. Nother Hot n Fast Brisket
  195. BBQ Song
  196. New Pit
  197. Cooking at work
  198. Hot Brisket
  199. Slow or High Temp
  200. 500 gallon propane tank
  201. my first pig... please
  202. Smoked wings experiment
  203. Saturday Smoke & Block Party
  204. His last dinner
  205. BBQ in a can
  206. Smoked loin backs
  207. Ribs and a new computer
  208. Wolfe Rub Raffle UPDATE
  209. BBQ-Smoking on Grille????
  210. It's so easy even Puff can win!
  211. 2nd WSM cook
  212. What are you bbQing this weekend?
  213. just lifted the lid to spritz with apple juice and jack.....
  214. brining and marinating chicken
  215. Pizza and a Fatty
  216. Whole smoked alligator
  217. HELP! Need recipe for barbequed Pigs Feet.
  218. BBQ Sauce
  219. Mustard Question
  220. beef back ribs
  221. if you HAD to finish a butt in the oven/gas grill......
  222. rib racks. yay or nay?
  223. Labor Day Raffle
  224. Sunday Beef ribs
  225. Which Wolfe Rub is best on pork ribs?
  226. Should I?
  227. Beef Cross Rib Roast
  228. Moe's BBQ at the beach
  229. Monday Night at the Butt Cook
  230. Leftover pulled pork & pizza
  231. BBQ in Cleveland and Chicago
  232. Lazy Sunday..
  233. My new pit
  234. Jerky Jerky
  235. Two Butts on this Morning
  236. Finally a little smoke break
  237. Beef Ribs & Fatties
  238. scouting report from the desert
  239. Scotch eggs on the grill
  240. Paprika
  241. New WSM finally out?
  242. Help with chicken halves
  243. Canadian Bacon question
  244. How much Beef for 50 people
  245. What's the best way to store and re-heat a fatty?
  246. How long for 2 Butts
  247. WSM vs. ProQ Excel 20...the results are in...
  248. Carne de Puerco En Salsa Verde
  249. What does a mop REALLY do?
  250. Dinner tonight...