Damn...........

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Nick Prochilo

Chef Extraordinaire
Joined
Jan 4, 2005
Messages
16,367
Location
Long Island, N.Y.
Just opened the spare refridgerater \ freezer that I keep in the cellar and it took a $hit! Just threw away about 30 - 40 lbs homemade sausage, burgers, CHUCK ROAST that was made Saturday, pulled pork and variuos other tasty like tidbits from days gone by!

Good news, I saved the beer!
 
Oh hell Nick. Well ya got to keep all your beer in the spare. That way you can check on it's operation more often. I feel your pain, had a deep freezer go down one time with a half of beef! Had bologna sandwitches for a long time after that deal. :cry:
 
I had that happen about 8 years ago. Lost 2 deer, 2 turkeys and countless lbs of chicken, ground beef and sausages. Luckly I found it before any thing started getting too thaw. Had venison for breakfast, lunch and dinner. Of course, all my neighbors reeped the benifits of my misfortune as well.
 
Probably Global Warming is to blame. Call Gore, but don't tell him about the beer being saved.
 
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