Puff1
Chef Extraordinaire
Sirloin sliced thin and grilled on the Weber Smokey Joe Platinum that was still hot from yesterday with a few hickory chips.
Flame roasted red bell peppers and some caramelized Vidalias ,(Still getting good ones ) and some melted provolone cheese.
Not the right steak for the job (A little dry) but with the Eyetalin dressing it was great!
Flame roasted red bell peppers and some caramelized Vidalias ,(Still getting good ones ) and some melted provolone cheese.
Not the right steak for the job (A little dry) but with the Eyetalin dressing it was great!