Ultra-Sear tested out New York Strips This morning ,Pictures

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surfinsapo

Master Chef
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Jun 6, 2007
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700 degrees and climbing..Wow

This is the ceramic firebox..no flames...

stainless grill nice and black

Branded them incase the neighbor boy steals one.. :shock:

First one dived right in..

A happy family.. :LOL:










Ok, I love this grill. I can't believe the results of infrared grilling.
I might buy another one just to get the burner out of it and experiment...
 
Is it a Tec knock-off or something? I was looking at a Tec a while back...nice but big$$$ What I really liked about it was you could take one side of the grate off and drop a deep frying insert in it! Fries on one side and steak on the other!! NICE!
 
Greg Rempe said:
Is it a Tec knock-off or something? I was looking at a Tec a while back...nice but big$$$ What I really liked about it was you could take one side of the grate off and drop a deep frying insert in it! Fries on one side and steak on the other!! NICE!
This brand "Ultra-Sear" doesn't have a web page or anything. I stumbled on it at Academy Sporting goods. It's totally portable 20lbs. I'm going to use it until it burns up. Oh, it only cost $149.00. My friend told me more infrareds are going to be coming out for cheaper prices.. :D
 
oct_97 said:
Do you have any idea of the actual max temp?
Sorry John. The Temp gauge did a 360 past 800 degrees and I don't know what the max got up to. Do you know a way to measure it? Do I need a infrared thermometer? All I know it cooks, or grills amazing. And it's ready in 3 minutes...
 
Captain Morgan said:
looked great...any smoke flavor?
No smoke flavor as far mesquite or pecan, but good char grilled flavor... I did use alegro to spice it..
 
surfinsapo said:
oct_97 said:
Do you have any idea of the actual max temp?
Sorry John. The Temp gauge did a 360 past 800 degrees and I don't know what the max got up to. Do you know a way to measure it? Do I need a infrared thermometer? All I know it cooks, or grills amazing. And it's ready in 3 minutes...

I think only an infrared would be able to do it as those babies are supposed to get up over 1,000 degrees.

Read a while back that the Tek patent was about to expire and there would be a lot more of these coming out.

Just did a quick check online, infrared thermo's that can read up to 1,000 degrees are out there for under $100.00.

Please keep us informed, thanks.
 
oct_97 said:
surfinsapo said:
[quote="oct_97":mqxizd8h]Do you have any idea of the actual max temp?
Sorry John. The Temp gauge did a 360 past 800 degrees and I don't know what the max got up to. Do you know a way to measure it? Do I need a infrared thermometer? All I know it cooks, or grills amazing. And it's ready in 3 minutes...

I think only an infrared would be able to do it as those babies are supposed to get up over 1,000 degrees.

Read a while back that the Tek patent was about to expire and there would be a lot more of these coming out.

Just did a quick check online, infrared thermo's that can read up to 1,000 degrees are out there for under $100.00.

Please keep us informed, thanks.[/quote:mqxizd8h]

Thanks for the info... and I'll keep ya posted on any development... :shock:
 

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