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LarryWolfe

Chef Extraordinaire
Joined
Jan 4, 2005
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Bealeton
Bone in ribeyes on the Performer, two rubbed with Wolfe Rub, one with S&P. My wife picked some zuchini, mater's, and some jalapeno's from the garden and simmered together and it turned out very good! Nothing like fresh veggies in this heat wave we're having!

 
Wow. Looks great. I think the WR steaks coulda used a little more rub though. It's awesome when you realy pack it on there!

So... tell us... What did you use to dispose of all the wonderful juice? Bread, biscuit, or the ol ... lift up the plate and slurp trick? :!:
 
ScottyDaQ said:
Wow. Looks great. I think the WR steaks coulda used a little more rub though. It's awesome when you realy pack it on there!

So... tell us... What did you use to dispose of all the wonderful juice? Bread, biscuit, or the ol ... lift up the plate and slurp trick? :!:

You're right about the rub Scotty. My wife seasoned the steaks while I was cleaning and lighting the grill. I'll usually add more to the top once I do the initial flip and let it melt into the meat. I used rolls to sop up the juice!
 
Nick Prochilo said:
[quote="Green Hornet":l0b0o6ks]Ya had me all the way up to the Miller Lite #-o
Other than that it looks fantastic! :!: =D>


=D> =D> =D> =D> =D> =D> =D> =D> =D>[/quote:l0b0o6ks]


yep i agree, you need a ice cold PBR =D>
 
crazyhorse said:
Nick Prochilo said:
[quote="Green Hornet":6ne32m0j]Ya had me all the way up to the Miller Lite #-o
Other than that it looks fantastic! :!: =D>


=D> =D> =D> =D> =D> =D> =D> =D> =D>


yep i agree, you need a ice cold PBR =D>[/quote:6ne32m0j]
They still make that stuff? :eek:
 
Puff said:
crazyhorse said:
Nick Prochilo said:
[quote="Green Hornet":1lpdoe3c]Ya had me all the way up to the Miller Lite #-o
Other than that it looks fantastic! :!: =D>


=D> =D> =D> =D> =D> =D> =D> =D> =D>


yep i agree, you need a ice cold PBR =D>
They still make that stuff? :eek:[/quote:1lpdoe3c]

Yes they do. They still make schlitz stroh's genny piels shafers ect. Alot of these older beers closed down but sold off the recipe and now they are brewed all over the country.

Chris
 
Blatz! Now that is an old one. Brought back some memories on that one.

I would drink one, and probably only one, if I could find it
 
.79 for a sixer wow!!!!

we used to get Olympia when we were in high school it was like $8 a case :grin: :grin: :grin:

it had on the can beer of the Gods or something like that :grin: :grin: :grin: :grin: :grin:
 
What about "Red white & Blue"?
$6 a case, it came in a plastic tray that made one hell of a chair :!:
 
Puff said:
What about "Red white & Blue"?
$6 a case, it came in a plastic tray that made one hell of a chair :!:
My boss at 3M drank that and alot of it. I tried it once #-o Didn't finish it either...
 
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