Olive Garden's Tuscan Garlic Chicken

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Vermin999

Executive Chef
Joined
Oct 7, 2009
Messages
2,848
Location
San Diego CA
Followed this recipe with a couple of changes, used chicken thighs and used pecorino romano cheese because that is what I had on hand. http://www.youtube.com/watch?v=w8QfcX2qZKU

Floured and fried the chicken in a little olive oil.
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Then finished the chicken indirect.
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The sauce. I got a pasta maker for Fathers Day and gave it a try today and made some fettuccine. Was good but should have made the pasta sheet a notch or two thinner.
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Plated
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I don't really care much for Olive Garden, but that actually looks really great.
 
Nice looking meal!!!!!


Sent from my iPhone using Tapatalk. Got tired of waiting on free app, so I bought it.
 
That looks mighty tasty. Think the only thing I could afford in there is the salad and breadsticks..or maybe I was on a diet or something..yeah that bound to be it.
 
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