Easter dinner on new performer with rotisserie

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JIMMYJAM

Senior Cook
Joined
Jun 2, 2010
Messages
499
Location
Pittsfield,MA
Happy easter all! glad to see people posting there meals, Here's a run down of what we had.I just got the weber rotisserie and This was my first time ever cooking on a rotisserie....but damn sure won't be my last. First I did a 5lb turkey breast seasoned with McCormick Perfect Pinch® Rotisserie Chicken Seasoning If any one has not tried this please do it's awsome stuff I use it alot.
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Turkey was so juicy I almost fell over, we also made some dressing and some hobo yukons.
I will be posting my favorite sandwich in a couple days after my pulled tooth heals

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Then did a beef rump roast with montreal steak seasoning, Next time i'm ganna sear it first to get a better crust but it was still so juicy and full of flavor
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Sorry no plated pics, I only had moments before I was pushed outta the way lol. I had a great easter and I hope you all did to thx for looking
 
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