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-   -   Surf and Turf (https://www.bbq-4-u.com/forum/f15/surf-and-turf-21321.html)

Vermin999 12-29-2011 02:42 AM

Surf and Turf
 
Put the rib bones from our Christmas rib roast in some foil and cooked it for about an hour indirect. Removed them from the foil then directly over the coals for a few minutes and back to indirect for about another hour.
https://www.bbq-4-u.com/attachments/p...fc66da80cd.jpg

Costco stuffed salmon in a CI skillet with a little oil
https://www.bbq-4-u.com/attachments/p...0374872dd7.jpg

Mixed California Vegetables seasoned with some Slap ya Mama
https://www.bbq-4-u.com/attachments/p...d1a8f1bd51.jpg

Spicy Garlic brussel sprouts.
https://www.bbq-4-u.com/attachments/p...af42644fe2.jpg

My plate.
https://www.bbq-4-u.com/attachments/p...bbbfbe9d4a.jpg

bbquzz 12-29-2011 02:48 AM

Re: Surf and Turf
 
I keep saying it V, you eat very well and it always looks great.

Nick Prochilo 12-29-2011 02:51 AM

Re: Surf and Turf
 
What buzz said!

Captain Morgan 12-29-2011 12:10 PM

Re: Surf and Turf
 
tell me about the salmon...I've almost bought that
several times.

bigwheel 12-29-2011 11:07 PM

Re: Surf and Turf
 
Another example of culinary and photographic excellence. Glad our old ex chum Pigs aint keeping track over here or he would get the munchies bad by looking at that spread.

Tri Tip 01-01-2012 08:06 PM

Re: Surf and Turf
 
That Looks Soooo good.


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