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Toby Keil 07-30-2009 11:24 PM

Chicken Tacos
I know, I know, no pictures no cook but I gotta tell ya. I took the smoked chicken from last week out of the freezer and we made chicken tacos, they were killer. The smoke flavor really gave the tacos a unique taste. We chopped up cilantro, onion and tomatoes and ate em in small corn tortillas, almost like what they call out here, street tacos. I dowsed mine in Tapatio sauce, yum...yum..yum. We also had pinto beans on the side. I think on Saturday I'm going to smoke up two split chickens for dinner then save the rest of the meat so we can do it again.

bknox 07-31-2009 08:40 AM

Toby, That is to funny. Monday I had a mercy eating of some left over smoked chicken and made chicken salad. The chicken was a bit tough so I cut all up pretty small. WHen my wife got home I told her it was chicken slaw. The smoke really was nice as well. :D I ended up eating it like a side salad. Strange but strangely satisfying.

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