dollarbill
Head Chef
Well I finally tried the tri tip after looking at everyone elses pics. I spotted it next to the sirloins at Tonys Meats.
I threw it on the grill with the sirloin and started to burn it up. so I moved it to the 2nd rack on my gasser and took it to 125*....It was only ok if you ask me. The sirloin is always good!
Wifes Plate
One of my most favorite sides! Brocoly however its spelled and velveeta!
I threw it on the grill with the sirloin and started to burn it up. so I moved it to the 2nd rack on my gasser and took it to 125*....It was only ok if you ask me. The sirloin is always good!
Wifes Plate
One of my most favorite sides! Brocoly however its spelled and velveeta!