Great Reading-Great information

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
I downloaded it to hard copy many years ago. I didn't want to take the chance of loosing the information. When the "newbies" want "hints" I tell them to read it, learn the vocabulary, then come and stay up all night with us. That's how you get "hints".

I do miss Belly! GRHS

Good Q!

Jack
 
Pigs, I found that early in my bbq days, too..One of the 1st sites I bookmarked. Good info!
 
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