Woodman1
Executive Chef
It is usually a topic of conversation amongst the BBQ Intelligencia while gathered together at the various events, as to how much BBQ you guys seem to consume during the week! I watch the "Cookin Today" And "Butts On" posts on Monday, Tuesday, .......and so on, and am staggered at some folks tolerance for BBQ! Now, I'll be the first to admit, that there is no quicker way to ruin your taste for Que than to cook 3-400 lbs of it every other week, but I cannot eat pulled pork more than every other month! I think I actually insulted ZBQ (Neil) when he brought some of his "pride and joy" up for me to taste and I told him "I'm not hungry!" (I eventually relented!) Now, I could eat ribs or chicken once a week, but butt or brisket? Nahhhhhh! How often do you eat BBQ? Me? I actually like to eat it "out" more than cooking it myself anymore because I am tired out by serving time! I guess I have started to take it for granted! Woody