Jun 17, 2008 #21 atruckerswife Senior Cook Joined Jun 16, 2007 Messages 136 Location Barrie, Ontario Beautiful.
Jun 17, 2008 #22 Griff Master Chef Joined Mar 13, 2005 Messages 5,564 Location Anchorage, Alaska DATsBBQ said: Good looking Q there to be sure. Did you retire the egg? Click to expand... Nope, the Egg is alive and well. It's just that the WSM will hold more meat and, because I have more experience on it, I can cook all night without getting up to check on things.
DATsBBQ said: Good looking Q there to be sure. Did you retire the egg? Click to expand... Nope, the Egg is alive and well. It's just that the WSM will hold more meat and, because I have more experience on it, I can cook all night without getting up to check on things.