Woodman1
Executive Chef
I do. Do you? Bone in? or bone out?
Who likes BBQ?
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No. I dont like bbq. I much rather have a big old chili dawg smothered in onyawns..mustart and sour kraut. Followed closely by a big Daddy Pizzer with everything cept the kitchen sink plust japs and anchoives. Dont even get me started on cajun or mexican food. Wowser. All that much mo betta than bbq. I can see you is plainly a twoble maker 
bigwheel
bigwheel
Uncle Al
Senior Cook
I like it somewhat, but I'd rather have a big fat juicy burger topped with a thick slab of chedder cheese and some french fried onions. Now that's good eats.
Al
Al
WalterSC
Head Chef
Unity said:
Hey beats anything elese they offer . I enjoy em myself . I wish they would bring em back.
LarryWolfe
Chef Extraordinaire
Woodman said:
I love BBQ and prefer bone in meat in any cut that the bone comes in! Bone in meat IMO is far more flavorful and moist than a cut that is boneless.
OP
OP
Woodman1
Executive Chef
Uncle Al said:I like it somewhat, but I'd rather have a big fat juicy burger topped with a thick slab of chedder cheese and some french fried onions. Now that's good eats.
Al
Al. I"M WITH YOU ON THIS!!!!
Uncle Al
Senior Cook
Woody,
I can't tell you how many butts I've pulled and packaged without ever even taking a taste. Now home made pastrami, that's another story. I probably eat 25 % of every batch myself !!!!!
Al
I can't tell you how many butts I've pulled and packaged without ever even taking a taste. Now home made pastrami, that's another story. I probably eat 25 % of every batch myself !!!!!
Al
WalterSC
Head Chef
Woodman said:
Bone in of course ya know its done when ya can pull the bone out and its clean no meat on it.
Nick Prochilo
Chef Extraordinaire
My problem is I like food. Doesn't matter much what it is, I eat just about anything. But I do prefer bone in!
DATsBBQ
Head Chef
Bone in when ever possible And its usually cheaper too
And its usually cheaper too
WalterSC
Head Chef
DaleP said:
Well I just love food , the only thing I cant eat is raw onion am allergic to them .
Unity
Executive Chef
That must be terrible!WalterSC said:
But cooked is okay?--John 8)
(Onion is one of my basic food groups.)
I have had the complete McRib meal about 3 times this week. It mighty tasteless and needs salt plust it make you burp liquid smoke for half a day...otherwise it aint too bad. Beats the Big Mac by a long shot. I never could get used to that hot lettuce. Whut you reckon is up with that? Do yankees like hot lettuce maybe? Thanks.
bigwheel
bigwheel
Unity said:
Well have to join Unity in offering my codolences on this raw onywan allergy. It would seem a fate only shortly less astringent than being allergic to raw garlic. Hoping you dodged that bullet. Ya know the Israelites wanted to turn around and head back to Egypt just so they could get some garlic..onywans and leaks? This be while they out wandering in the wilderness for 40 years. I know it would have tempted me to turn back.
bigwheel
bigwheel
WalterSC said:
LarryWolfe
Chef Extraordinaire
bigwheel said:
Couldn't have been that bad if you ate it 3 times in a week?
Nick Prochilo
Chef Extraordinaire
Larry Wolfe said:bigwheel said:
Couldn't have been that bad if you ate it 3 times in a week?
I was thinking the same thing! :roll:
Well when I puts my mind to scientifcal expuriments I believe in using the overly redundant method..sides I eat free. It just a littlel job perk type thang I keep an eye peeled for Osama while I'm in there. If I happen to get a glimpse I light him up with the .40 Sig. Sounds like a square deal huh? Ray Crock love gendarmes to hang out at his place or so the story went. Real cheap security.
bigwheel
I keep an eye peeled for Osama while I'm in there. If I happen to get a glimpse I light him up with the .40 Sig. Sounds like a square deal huh? Ray Crock love gendarmes to hang out at his place or so the story went. Real cheap security. bigwheel
WalterSC
Head Chef
Unity said:That must be terrible!WalterSC said:
--John 8)
(Onion is one of my basic food groups.)
According to the doctor yes , its something about a mineral in a raw onion that gets me, if its cooked , fried ,or sauted I can handle it. But if I get raw onion better be near a hospital cause its gets bad really fast.
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