What a day to smoke

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Man, that do look tasty. Nice job. You probably have the same problem I do at work, I get volunteered to cook ALOT.
 
Bill I do all the cookin on my shift, gonna have eggs over easy, fried tators and brisket with gravy for breakfst when I go back saturday.
 
hrchdog said:
Bill I do all the cookin on my shift, gonna have eggs over easy, fried tators and brisket with gravy for breakfst when I go back saturday.

MMMMMMM, sound great. Not to hijack your thread but what do you guys pay per day to eat. I can feed two meals, lunch and dinner for $6 per person. (If you want we can run with this in another thread.)
 
Peter said:
Good looking cook --- wish I was there to supervise (and taste, of course). LOL
Is the pit new? don't think I've seen shelves that clean for a long time .... sure don't look like mine :LOL: :LOL:

I built the pit early last summer, use a weed burner to clean racks before every cook and to get pit up to temp quicker.
 
Bill The Grill Guy said:
hrchdog said:
Bill I do all the cookin on my shift, gonna have eggs over easy, fried tators and brisket with gravy for breakfst when I go back saturday.

MMMMMMM, sound great. Not to hijack your thread but what do you guys pay per day to eat. I can feed two meals, lunch and dinner for $6 per person. (If you want we can run with this in another thread.)

We do breakfast and dinner for $6 per person also. You can fix a couple good meals for $26.
 

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