This little piggy went to the market....

[Unity]

Whaddya think about how it tastes, SS, compared to butt?

--John

 

[cleglue]

Skip the sauce and throw some slaw on that sammy and it'd be perfect


Everything looks awesome 8)

Surfinsapo,

Looks GREAT!

As suggested by dbeast420...

If you haven't made a BBQ slaw before you may want to try this one. It is pretty good. Make it a few days ahead of time because it is much better the third or fourth day.

http://www.bbq-4-u.com/forum/viewtopic. ... 560#120560

 

[surfinsapo]

How'd you like the Reverend Marvin's on it? That's some good sauce.

Rev. marvins is great. tonight I had some with Chicago King. It
was great too...

Whaddya think about how it tastes, SS, compared to butt?

--John

Absolutley delicious. The flavor was perfect. I can't explain it really. Like I said earlier, It was as good as my best filet mignon.

Skip the sauce and throw some slaw on that sammy and it'd be perfect


Everything looks awesome 8)

Surfinsapo,

Looks GREAT!

As suggested by dbeast420...

If you haven't made a BBQ slaw before you may want to try this one. It is pretty good. Make it a few days ahead of time because it is much better the third or fourth day.

http://www.bbq-4-u.com/forum/viewtopic. ... 560#120560

Yeah, I am going to make some in the morning. Last time I made Cappy's and it rocked. I'll try this one.. Thanks yall... It sure hit the spot for me and my wife... Have a good week everyone.. See you next time...

 

[Unity]

Like I said earlier, It was as good as my best filet mignon.

Oops, I somehow skipped over that post and just saw the one with the pics after it was pulled.

--John
(I really like the Eastern NC whole hog bbq I've sampled, like at Skylight Inn in Ayden and Wilber's in Goldsboro.)

 

[bknox]

SS,

Those pix are fantastic! When is Greg going to add smell-o-vision?

Nicely done!

 

[Bill The Grill Guy]

YUP, I'd eat that. Great job SS.