http://community.webshots.com/album/552910850CvfHix
Did loin backs yesterday using Royal Oak lump with apple and pecan wood chunks. Spritzed with apple juice at the half times. Put them on at 1:30pm and we were eating at 6pm. Not fall off the bone, but clean from the bone with the bite.
Trying to find a good rub and sauce combo before Oinktoberfest. Yesterday's winner was The Slabs; the combination of their rub and sauce was well above the other two. I won't use it at Oinktoberfest, but it won this practice cook.
More "practice" needed....
Did loin backs yesterday using Royal Oak lump with apple and pecan wood chunks. Spritzed with apple juice at the half times. Put them on at 1:30pm and we were eating at 6pm. Not fall off the bone, but clean from the bone with the bite.
Trying to find a good rub and sauce combo before Oinktoberfest. Yesterday's winner was The Slabs; the combination of their rub and sauce was well above the other two. I won't use it at Oinktoberfest, but it won this practice cook.
More "practice" needed....