Small rib cook...

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john pen

Master Chef
Joined
Jan 25, 2005
Messages
5,084
Location
Western NY
On my own for dinner tonight..cooked up some ribs and will enjoy the them with a fresh tomato salad...Put some WR on the ribs overnight..Did my first mopping on these ribs..Finished off with my sauce...Also didn't trim these..just pulled the membrane...time to chow...




 
Nick Prochilo said:
Looks great John! How was the trip?

It was good, but frustrating..We went down to pick up a bus, but it had some issues..We will know today if they are resolveable. If they are, we may be headed back to Tenn next week...
 

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