Monsoon Ribs

[LarryWolfe]

I knew I should have cooked these ribs yesterday! It is POURING out, but it'll make the BBQ taste even better!

Got these untrimmed spares on sale at the local Giant food for $1.99lb, individually cryovaced. One rack is rubbed with Wolfe Rub Original and the other with kosher salt, black pepper, chili powder, granulated garlic and a little cumin. My wife doesn't like WRO......she's from Texas

Smoking over Original Kingsford and cherry wood. My eye doctor gave me a ton of cherry already nicely chunked up, perfect size for the WSM. Got the trimmings unseasoned on top of the ribs, they'll smoke for about 3 hours, then will be vacuum sealed and used for seasoning beans, etc.

 

[Pigs On The Wing BBQ]

So far so good Larry. Looking forward to the finish pics.

Pigs

 

[Div]

looks like a great start...I got some baby back going on later today

 

[Nick Prochilo]

I like the grate extension Larry. Details?

 

[Hillbilly1]

Sounds like them gonna be tastey! Alas, no smokin fer personnal use this weekend, all fer business. Oh well, least that sumtin!

Can't wait ta seem them finished up!

 

[Captain Morgan]

yeah I always say I'm gonna save the trimmings for beans too, but
I eat em all. I actually like em better than the ribs, a lot better.
Kinda like burnt ends and brisket.

 

[LarryWolfe]

yeah I always say I'm gonna save the trimmings for beans too, but
I eat em all. I actually like em better than the ribs, a lot better.
Kinda like burnt ends and brisket.

Some of the trimmings are going into black eyed peas that I just did a quick soak on for dinner. I love black eyed peas!

 

[Cliff H.]

Looks like you got it going on today Larry.

 

[bigwheel]

Looks good Larry. Course you cooking them upside down

bigwheel

 

[LarryWolfe]

Looks good Larry. Course you cooking them upside down

bigwheel

I know!! I thought about you when I put them down!

Ribs aren't done, but the trimmings are so I chopped what I needed for black eyed peas and vac sealed the rest. I'm also going out of the norm and not foiling my ribs today.

 

[bigwheel]

Looking like grand prize winners. Bet them be some fine peas too.

bigwheel

 

[LarryWolfe]

It's kinda hard.......typing and eating! I'm enjoying myself right now....

 

[Cliff H.]

Dang.

 

[Griff]

Well done Mr. Wolfe.

 

[big dude]

Man, that is a great looking meal

 

[Unity]

Top-notch meal, Larry.

--John
(What I had for supper was darn good, but yours was better.)

 

[Nick Prochilo]

Whoa, now it's McRib!

 

[ScottyDaQ]

Those look great dude!

 

[007bond-jb]

Super nice Larry on everything, Is that nutmeg on the mac n cheese?

 

[LarryWolfe]

Super nice Larry on everything, Is that nutmeg on the mac n cheese?

It's Old Bay Seafood Seasoning ontop of POTATO SALAD BOY!