Pigs On The Wing BBQ
Master Chef
I would suggest going to the library and taking out Food For Fifty, Written by Mary Molt. Every thing you need to know is in that book.
Menu for 75, Good Variety?
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If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
OP
OP
Pigs On The Wing BBQ
Master Chef
http://pubs.caes.uga.edu/caespubs/pubcd/b1039-w.html Take a look here also.
