Pigs On The Wing BBQ
Master Chef
http://www.thesmokering.com/BeefRibs/default.jsp has a great tutorial on how
to smoke beef ribs.
to smoke beef ribs.
Nick Prochilo said:Perfect time for the post pig. I'm doing beef ribs this weekend. I picked them up last year on sale at the local resturant supply. I think they were $1.50 per pound. Came shrunk wrapped in 4 lb. packages, so I'm doing 8 lbs. Saturday. My daughter is coming home from school to surprise my wife for mothers day so I'm gonna do this to surprise her! Thanks for the info.
Sledneck said:Nick Prochilo said:Perfect time for the post pig. I'm doing beef ribs this weekend. I picked them up last year on sale at the local resturant supply. I think they were $1.50 per pound. Came shrunk wrapped in 4 lb. packages, so I'm doing 8 lbs. Saturday. My daughter is coming home from school to surprise my wife for mothers day so I'm gonna do this to surprise her! Thanks for the info.
Thats pretty cheap
Nick Prochilo said:I have a card for the store!
Sledneck said:Nick Prochilo said:I have a card for the store!
What do you mean?