Pigs On The Wing BBQ
Master Chef
Thanks, Looks like a handy gadget! Wood is good.
Larry Wolfe said:Great looking brisket and ribs Bill. What's the red and green stuff on top of the brisket??
Cliff H. said:Turkey looks great. I see you made use of the stock thermometer. Did it read right ?
Bill The Grill Guy said:[quote="Cliff H.":3hd179wv]Turkey looks great. I see you made use of the stock thermometer. Did it read right ?
Eye Q said:this was the left over bbq that i was talking about earlier. and MAN-O-MAN was it good! the ribs were (as always) my personal favorite. i brought a little of everything back, the pulled pork is almost gone (in only two days!) but i have been hoarding the ribs for tonight! you think they look goood? you should try em!