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Old 08-06-2006, 12:39 PM   #1
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That ain't right
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Old 08-06-2006, 01:14 PM   #2
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What Cliff said
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Old 08-06-2006, 01:15 PM   #3
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Blasphemy! That's what it is !!! #-o #-o
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Old 08-06-2006, 01:38 PM   #4
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many moons ago I did food delivery for a Greek restaurant ... they made these dry garlic ribs that were quite good ... they were deep fried for at least a portion of the cooking time if not the whole time

this is same place I mentioned before that aged beef tenderloin steaks in 5 gal plastic bucket of oil on premesis and plunked them in the deep fryer for a minute or so prior to grilling
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Old 08-06-2006, 02:02 PM   #5
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Do you want an EKG with that?
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Old 08-06-2006, 05:17 PM   #6
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Let's not be so hasty.... Breaded or non-breaded? 8-[
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Old 08-06-2006, 05:19 PM   #7
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Quote:
Originally Posted by ScottyDaQ
Let's not be so hasty.... Breaded or non-breaded? 8-[
No bread a little butter and some Franks Red Hot....
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