I've been doing it all wrong. Pit for sale!

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Considering the nature of the subject, and the appearance of the cook, if it weren't in bad taste, I'd make a play on "rack."

:twisted:
Rich
 
Great job gal... they look good... my mom makes ckicken & ribs in th O word... I would use a smoker...
 
I saw this one awhile back... boil them in water, on top of the stove, for an hour. Then, boil them in store-bought bbq sauce, in the oven, for another hour. [smilie=rlp_smilie_178.gif]

Why not save two hours, just heat the sauce in the microwave for 30 seconds and then drink it straight from the bottle?? That's all you're going to taste, as far as I can see.
 
You should see the guy who is cutting the ribs powerlifting video. It's almost as good as the rib video :D
 
alright.. .. made it to O word, cut up the ribs , make sure you put enuff water in the pot to cover ribs ... thennnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnnn, I couldn't take so...... I clicked on >>>Flag as Inappropriate :shock: :D :LOL:
 
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