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Rating Thread / Thread Starter	Last Post	Replies	Views
Sticky: Barbecue is Barbecue, Grilling is Grilling.. ( 1 2) Captain Morgan	11-07-2017 02:41 AM by stine.marga	27	12,263
Some Brews and some Bones Green Hornet	04-24-2008 09:13 PM by Tannehill Kid	7	818
Turkey breast cook tonight ronbeaux50	04-22-2008 05:34 PM by ronbeaux50	12	1,119
Saturday Smoke Toby Keil	04-22-2008 10:29 AM by 007bond-jb	12	1,217
Big brisket overniter... john pen	04-22-2008 10:00 AM by Tannehill Kid	17	1,603
Chicken Livers Toby Keil	04-21-2008 09:03 AM by Pigs On The Wing BBQ	6	848
Chuckie success big dude	04-20-2008 11:27 AM by big dude	5	845
Teaching a new Generation BchrisL	04-20-2008 10:41 AM by Griff	15	2,257
Char Griller super pro dollarbill	04-20-2008 10:14 AM by dollarbill	11	2,120
Auto Pilot cook wittdog	04-20-2008 09:34 AM by Rag	10	1,276
Sunday's cook Larry Wolfe	04-15-2008 02:19 PM by Tannehill Kid	7	838
My oldest turned 21 Bill The Grill Guy	04-15-2008 10:16 AM by John A.	10	1,082
Spareribs & CHicken Together??? CharFace	04-14-2008 05:30 PM by Puff	12	1,505
Smoked Bologna ( 1 2) Larry Wolfe	04-14-2008 03:48 PM by Captain Morgan	21	2,096
Slow Goes It, Slow Roasting BchrisL	04-13-2008 09:18 PM by Tannehill Kid	4	858
Chuck on the day off Green Hornet	04-13-2008 09:12 PM by Tannehill Kid	10	1,241
Beef ribs and bolagna ronbeaux50	04-13-2008 09:02 PM by Tannehill Kid	15	1,515
North Virginia guys Captain Morgan	04-12-2008 10:53 AM by Captain Morgan	13	1,268
Spring Maintenance BchrisL	04-12-2008 10:38 AM by BchrisL	5	833
Looking for a Used Weber Smokey Mountain in Florida Unity	04-11-2008 04:47 PM by Green Hornet	5	1,242
Advice for cooking spares for the first time Christopher	04-11-2008 03:19 PM by surfinsapo	3	916
A day cooking with an old friend ( 1 2 3) Puff	04-09-2008 04:33 PM by Puff	48	3,654
My First offical cook Puff	04-09-2008 04:32 PM by Toby Keil	19	1,813
Pulled Turkey Cliff H.	04-09-2008 11:20 AM by Unity	13	1,761
Help!!!!! Christopher	04-09-2008 02:21 AM by john pen	4	1,217
Need ideas on a large pork loin ( 1 2) allisonandrews	04-08-2008 04:40 PM by Larry Wolfe	29	2,341
Meat is on ( 1 2 3) allisonandrews	04-08-2008 03:54 PM by allisonandrews	56	10,188
High heat chuck/pulled beef K Kruger	04-08-2008 09:52 AM by Cliff H.	3	996
yesterdays fill up the pit big dude	04-07-2008 03:56 PM by Puff	10	1,160
To wet to mow rib cook Cliff H.	04-07-2008 12:24 PM by BchrisL	10	1,243
Ribs & Brisket for 60 Big Ron	04-07-2008 12:20 PM by John A.	9	758

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