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Rating Thread / Thread Starter	Last Post	Replies	Views
Sticky: Barbecue is Barbecue, Grilling is Grilling.. ( 1 2) Captain Morgan	11-07-2017 02:41 AM by stine.marga	27	12,021
Different meats to BBQ ( 1 2 3) Larry Wolfe	07-06-2005 06:05 PM by Bruce B	44	17,573
Kingsford Still Stinks Greg Rempe	07-06-2005 04:10 PM by Shawn White	9	3,908
Chuck Roll ! ScottyDaQ	07-06-2005 10:37 AM by ScottyDaQ	8	4,035
First WickedGood, Meat,Wood Choice, & Power Source Cook. Greg Rempe	07-06-2005 05:24 AM by Finney	5	3,085
How to tell when Beef Ribs are done? Nick Prochilo	07-05-2005 09:04 PM by Nick Prochilo	1	1,216
An honest WSM question ( 1 2) Greg Rempe	07-05-2005 11:16 AM by Nick Prochilo	32	6,159
Advice on pork tenderloin and beef eye of round roast please Captain Morgan	07-04-2005 11:02 PM by Captain Morgan	3	2,922
Family BBQ pictures Captain Morgan	07-04-2005 02:50 PM by ScottyDaQ	5	1,524
Baby Back Rib question Captain Morgan	07-04-2005 01:20 PM by Captain Morgan	1	1,067
Weekend cook Woodman	07-04-2005 01:14 PM by Airboss	9	3,108
Day one done...now for day two! Greg Rempe	07-04-2005 09:59 AM by Bruce B	5	1,408
Menu for 75, Good Variety? Pigs On The Wing BBQ	07-04-2005 09:43 AM by Pigs On The Wing BBQ	1	1,053
reposted...dry rubs on steak? Shawn White	07-03-2005 05:24 PM by ddog27	4	2,920
FOIL! (not me) ( 1 2) Pigs On The Wing BBQ	07-03-2005 04:27 PM by Jack W.	28	6,362
Beef Brisket Captain Morgan	07-03-2005 10:49 AM by Captain Morgan	6	3,619
4th of July Menu Nick Prochilo	07-03-2005 02:06 AM by txpgapro	11	3,935
Ham Slam! Airboss	07-02-2005 06:31 PM by jminion	13	4,257
Sugar in rubs ddog27	07-01-2005 11:06 PM by K Kruger	10	3,429
Stirring the charcoal? Captain Morgan	07-01-2005 10:04 PM by Larry Wolfe	16	4,972
Aiyee! Thunderstorms forecast----to guru or not to guru? Nick Prochilo	07-01-2005 06:49 PM by Nick Prochilo	1	2,288
How do you cook on both grates? Nick Prochilo	07-01-2005 03:54 PM by Nick Prochilo	7	2,203
BBQ Guru Greg Rempe	07-01-2005 10:38 AM by Larry Wolfe	4	2,915
Whats on your smoker? Bill The Grill Guy	07-01-2005 10:25 AM by Bill The Grill Guy	4	1,573
WA State Championship jminion	07-01-2005 01:52 AM by K Kruger	19	4,967
How long for a 13lb Beef Brisket? Nick Prochilo	06-30-2005 10:20 PM by Greg Rempe	7	5,798
Beef Jerky and WSM? ScottyDaQ	06-30-2005 06:22 AM by ScottyDaQ	0	3,978
Some Good Reading Pigs On The Wing BBQ	06-29-2005 05:44 PM by Pigs On The Wing BBQ	8	2,834
pikes peak roast Finney	06-29-2005 05:27 AM by Finney	1	1,399
Photos of Truck/Pit/Wood/Gear Woodman	06-28-2005 09:01 PM by Nick Prochilo	3	1,672
Modifying a storebought sauce Gary in VA	06-28-2005 09:00 PM by jminion	16	3,401

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