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Rating Thread / Thread Starter	Last Post	Replies	Views
Sticky: Barbecue is Barbecue, Grilling is Grilling.. ( 1 2) Captain Morgan	11-07-2017 02:41 AM by stine.marga	27	12,191
Texas Pepper Jelly Rocks!! ddog27	07-06-2005 06:17 PM by Greg Rempe	8	3,232
Different meats to BBQ ( 1 2 3) Larry Wolfe	07-06-2005 05:05 PM by Bruce B	44	17,696
Kingsford Still Stinks Greg Rempe	07-06-2005 03:10 PM by Shawn White	9	3,946
Chuck Roll ! ScottyDaQ	07-06-2005 09:37 AM by ScottyDaQ	8	4,068
First WickedGood, Meat,Wood Choice, & Power Source Cook. Greg Rempe	07-06-2005 04:24 AM by Finney	5	3,125
How to tell when Beef Ribs are done? Nick Prochilo	07-05-2005 08:04 PM by Nick Prochilo	1	1,261
An honest WSM question ( 1 2) Greg Rempe	07-05-2005 10:16 AM by Nick Prochilo	32	6,237
Advice on pork tenderloin and beef eye of round roast please Captain Morgan	07-04-2005 10:02 PM by Captain Morgan	3	2,968
Family BBQ pictures Captain Morgan	07-04-2005 01:50 PM by ScottyDaQ	5	1,556
Baby Back Rib question Captain Morgan	07-04-2005 12:20 PM by Captain Morgan	1	1,109
Weekend cook Woodman	07-04-2005 12:14 PM by Airboss	9	3,134
Day one done...now for day two! Greg Rempe	07-04-2005 08:59 AM by Bruce B	5	1,446
Menu for 75, Good Variety? Pigs On The Wing BBQ	07-04-2005 08:43 AM by Pigs On The Wing BBQ	1	1,089
reposted...dry rubs on steak? Shawn White	07-03-2005 04:24 PM by ddog27	4	2,948
FOIL! (not me) ( 1 2) Pigs On The Wing BBQ	07-03-2005 03:27 PM by Jack W.	28	6,449
Beef Brisket Captain Morgan	07-03-2005 09:49 AM by Captain Morgan	6	3,651
4th of July Menu Nick Prochilo	07-03-2005 01:06 AM by txpgapro	11	3,968
Ham Slam! Airboss	07-02-2005 05:31 PM by jminion	13	4,302
Sugar in rubs ddog27	07-01-2005 10:06 PM by K Kruger	10	3,465
Stirring the charcoal? Captain Morgan	07-01-2005 09:04 PM by Larry Wolfe	16	5,002
Aiyee! Thunderstorms forecast----to guru or not to guru? Nick Prochilo	07-01-2005 05:49 PM by Nick Prochilo	1	2,322
How do you cook on both grates? Nick Prochilo	07-01-2005 02:54 PM by Nick Prochilo	7	2,240
BBQ Guru Greg Rempe	07-01-2005 09:38 AM by Larry Wolfe	4	2,966
Whats on your smoker? Bill The Grill Guy	07-01-2005 09:25 AM by Bill The Grill Guy	4	1,604
WA State Championship jminion	07-01-2005 12:52 AM by K Kruger	19	4,994
How long for a 13lb Beef Brisket? Nick Prochilo	06-30-2005 09:20 PM by Greg Rempe	7	5,960
Beef Jerky and WSM? ScottyDaQ	06-30-2005 05:22 AM by ScottyDaQ	0	4,023
Some Good Reading Pigs On The Wing BBQ	06-29-2005 04:44 PM by Pigs On The Wing BBQ	8	2,864
pikes peak roast Finney	06-29-2005 04:27 AM by Finney	1	1,434
Photos of Truck/Pit/Wood/Gear Woodman	06-28-2005 08:01 PM by Nick Prochilo	3	1,711

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