Hot dog Chili - "contest"
A client of mine (in architecture, not catering) asked me if i would be interested in joining him next friday at his office for a lunchtime hot dog chili "contest"... this is a chance for me to also meet the "big boss"
so... I am thinking... how about a Smoked Brisket Chipotle hot dog chili
chop the brisket fine... add some chipotles in adobo sauce, maybe some tomato paste and water to cool it down a bit... along with whatever spices needed for the right flavor...
how does that sound for a hot dog chili? any suggestions?
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