 |
04-14-2006, 08:11 PM
|
#1
|
|
Moderator
Join Date: Apr 2006
Location: West Seneca NY
Posts: 9,860
|
Hornet inspires newbie
After seeing the Hornet in action and the way that Griff loaf looked I had to give it a try. Griff that loaf is awesome!!!!!! That’s the first time I’ve done smoked loaf but it won’t be the last. My wife really liked it to. I made 2 small loaves and one is all ready gone. Part of that other one will go tonight after a fill up at the Libation Station. I wish I would have done more. I’ll be doing that Canadian Bacon on Monday, more pics to follow.
__________________
Save the gas for the criminals Q with wood...
I get more sauced then my Ribs
My Bark is as good as my Bite!
Swine so fine it's Criminal
Never trust a skinny cook!!!!!!!!
|
|
|
|
04-14-2006, 08:20 PM
|
#2
|
|
Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
|
Great smoke ring!
__________________
__________________
I hope this isn't negative!
|
|
|
|
|
04-14-2006, 08:20 PM
|
#3
|
|
Guest
|
That looks awesome! I live close by, can I come over? 
|
|
|
|
|
04-15-2006, 01:23 PM
|
#4
|
|
BBQ Centralite
Join Date: Jan 2005
Location: Mentor, Oh
Posts: 4,457
|
Stick with these guys Witt! They are pros! Glad to know we are helping! Woody
__________________
"I was born to cook for people"
|
|
|
|
|
04-15-2006, 05:40 PM
|
#5
|
|
Wizard of Que
Join Date: Jan 2006
Location: Port st. Lucie, Florida
Posts: 1,811
|
SWEEEEEEET!
Griff has a winner with that one! =D>
__________________
YABBA DABBA DOO!
|
|
|
|
|
04-15-2006, 06:11 PM
|
#6
|
|
Master of All
Join Date: Mar 2005
Location: In ur house, eatin ur foodz.
Posts: 7,490
|
That looks awesome! =D> =D> =D>
I did one with cheese in the middle. A nice variation.
__________________
-=-=-=-=-=-=-=-=-=-=-
Weber Smokey Mountain Cooker ?
Weber 22.5 One Touch Gold ?
Weber Smokey Joe Gold ?
Weber Grill Decency Agent # KTL9352
|
|
|
|
|
04-16-2006, 01:12 PM
|
#7
|
|
Official BBQ Central Mark
Join Date: Feb 2006
Location: Warren, Mi.
Posts: 12,331
|
Looked real good, i'm gonna' have to give it a try
__________________
Pitboss/ Sous Chef/ Manager at Holiday Market Smokehouse
Royal Oak Mi.
|
|
|
|
|
04-16-2006, 01:27 PM
|
#8
|
|
Moderator
Join Date: Apr 2006
Location: West Seneca NY
Posts: 9,860
|
wittdog,
Your meatloaf looks great and with that full ring, I'm guessing you didn't use a pan. Did you use parchment or something else to cook it on?
I used parchment paper. First time it was in Griffs recipe. That’s a real neat trick. I’ll be using it again with other things.
__________________
Save the gas for the criminals Q with wood...
I get more sauced then my Ribs
My Bark is as good as my Bite!
Swine so fine it's Criminal
Never trust a skinny cook!!!!!!!!
|
|
|
|
|
04-20-2006, 07:48 PM
|
#9
|
|
Official BBQ Central Mark
Join Date: Feb 2006
Location: Warren, Mi.
Posts: 12,331
|
Quote:
|
Originally Posted by diverdave
My mouth is watering. I just need to know where to find the recipe for it.
|
It's in the beef recipes, "Griff's meatloaf"
__________________
__________________
Pitboss/ Sous Chef/ Manager at Holiday Market Smokehouse
Royal Oak Mi.
|
|
|
|
|
| Thread Tools |
|
|
| Display Modes |
 Linear Mode
|
Posting Rules
|
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts
HTML code is Off
|
|
|
|
» Recent Threads |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
All times are GMT -5. The time now is 07:28 AM.
