It ain't real perty, but sure do taste mighty fine!
Now the notes:
1: Make this in a deep dish crust
2: ferget the 450* thin, I'm startin the next one out at 350*
3: Foil the edges a yer crust
4: Don't drop the thin on the floor, sure do make on sam hill of a mess!
When I die, ifin I gets ta meet great grandma, I sure do have some questions fer her!
Just a Hillbilly/Redneck
Familia Partia et Scientia
Family Country and Knowledge
A Smokin business that we growin slow but steady!
GOSM gas smoker
Hillbilly Drum Smoker - (Trident 1)
Fridge Conversion- Used Ta Be Cool - Great fer sausage, Ham, Bacon an Cheese!
Reverse flow tank smoker-buildin it