Oct 6, 2007 #2 KyBlueBBQ Senior Cook Joined Sep 19, 2007 Messages 385 Location Central Kentucky Looks real good... Hope ur customer enjoys em as much as you do!
Oct 6, 2007 #3 SoEzzy Senior Cook Joined Dec 2, 2006 Messages 178 Location SLC Sounds the same as rib tips or rib ends, the meat trimmed when making St Louis cut from spare ribs.