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07-15-2007, 06:14 PM
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#21
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Moderator
Join Date: Apr 2006
Location: West Seneca NY
Posts: 9,860
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Quote:
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Originally Posted by Puff
Lookin' good Dog!
Coffee based huh? I've experimenting wit dat. We should talk 
Penn?? Didn't he used to post here??  |
JP has had some issues..he'll be back posting...he's been real busy...
__________________
__________________
Save the gas for the criminals Q with wood...
I get more sauced then my Ribs
My Bark is as good as my Bite!
Swine so fine it's Criminal
Never trust a skinny cook!!!!!!!!
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07-15-2007, 07:27 PM
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#22
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Official BBQ Central Mark
Join Date: Feb 2006
Location: Warren, Mi.
Posts: 12,331
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Quote:
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Originally Posted by wittdog
Quote:
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Originally Posted by Puff
Lookin' good Dog!
Coffee based huh? I've experimenting wit dat. We should talk
Penn?? Didn't he used to post here?? |
JP has had some issues..he'll be back posting...he's been real busy... |
Tell him we miss him
The weather's gonna' turn cold soon.........I look forward to his rants 
__________________
__________________
Pitboss/ Sous Chef/ Manager at Holiday Market Smokehouse
Royal Oak Mi.
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07-15-2007, 07:34 PM
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#23
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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Dave, don't get cooked out! I'm coming up that way Aug. 26!
__________________
I hope this isn't negative!
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07-15-2007, 07:38 PM
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#24
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Official BBQ Central Mark
Join Date: Mar 2006
Location: Jonesboro, Arkansas
Posts: 6,143
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To bad vacation is over. 
Now you can go back to work and make money to buy more butts and ribs. 
__________________
" Never let a day go by "
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07-15-2007, 07:49 PM
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#25
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Saint O'Que
Join Date: Apr 2005
Location: Asheboro, North Carolina
Posts: 1,222
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Nice job Wittdog.
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07-15-2007, 08:25 PM
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#26
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BBQ Centralite
Join Date: Nov 2006
Location: Barrie, Ontario
Posts: 3,379
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Nice Job witt!
Well done.
__________________
________________________________________
www.DivaQ.ca
Life is too short for bad BBQ
Generously sponsored by:
Traeger Canada
Hovey's Gourmet Meats
Big Rock Brewery
Basques Hardwood Lump Charcoal
Alcan
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07-15-2007, 09:50 PM
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#27
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Moderator
Join Date: Apr 2006
Location: West Seneca NY
Posts: 9,860
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Butts are done..they just need to rest and I’ll post some of the pulled pics.
__________________
Save the gas for the criminals Q with wood...
I get more sauced then my Ribs
My Bark is as good as my Bite!
Swine so fine it's Criminal
Never trust a skinny cook!!!!!!!!
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07-16-2007, 12:35 AM
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#28
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Moderator
Join Date: Apr 2006
Location: West Seneca NY
Posts: 9,860
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__________________
Save the gas for the criminals Q with wood...
I get more sauced then my Ribs
My Bark is as good as my Bite!
Swine so fine it's Criminal
Never trust a skinny cook!!!!!!!!
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07-16-2007, 06:09 AM
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#29
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Master of All
Join Date: Mar 2005
Location: In ur house, eatin ur foodz.
Posts: 7,490
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Looks awesome Dave!
__________________
-=-=-=-=-=-=-=-=-=-=-
Weber Smokey Mountain Cooker ?
Weber 22.5 One Touch Gold ?
Weber Smokey Joe Gold ?
Weber Grill Decency Agent # KTL9352
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07-16-2007, 06:30 AM
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#30
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Official BBQ Central Mark
Join Date: Dec 2006
Location: Baton Rouge La
Posts: 6,428
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Super cook Dave...MMMMMMMM cubano samies too :P
Post pics of em
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07-16-2007, 10:37 AM
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#31
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Pope O'Que
Join Date: Apr 2006
Location: Kansas City
Posts: 2,089
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looks great Dave.....sounds like you spent your time off well
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07-16-2007, 02:21 PM
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#32
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Official BBQ Central Mark
Join Date: Feb 2006
Location: Warren, Mi.
Posts: 12,331
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Looks great dood 
__________________
Pitboss/ Sous Chef/ Manager at Holiday Market Smokehouse
Royal Oak Mi.
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