I was poking around in the fridge looking for some leftovers to have for lunch. Nothin'.
Out of habit I opened the freezer and spotted a Ziplock bag with a half slab of ribs that I had smoked on Father's Day, so about 3 months ago. I put them in there because my kid was working out of town but was due home in a couple of weeks for a visit. I figured when he came home he'd eat them, he didn't and they've been in there ever since.
So, what DOES happen when you freeze smoked ribs in a Ziplock for 3 months then heat them up in a microwave? This is a piece of tip that was torn off a slab. It was put in the bag with the half slab. I thawed it some first, then put it on high for about 45 seconds.
Not dry at all, plenty of smoky goodness. What little bark that left from where the piece was torn off was mushy, but I guess that's no surprise. No freezer burn quite yet, but I won't wait too much longer to pull and reheat them.