Nick Prochilo
Chef Extraordinaire
Just put 2 small briskets on. One rubbed down with KC Masterpiece BBQ Seasoning. The other with Montreal seasoning. I'm just too lazy to be creative today. Being that they were so small, (1 was 2 lbs., 1 3.5 lbs) I wrapped them in bacon before I threw them on. 3 chunks of hicory with them. Pics will follow later. I've also got 2 chicks for the rotis. on the grill for later.