Jan 31, 2008 #1 Green Hornet Head Chef Joined Jan 20, 2006 Messages 1,811 Location Port st. Lucie, Florida Thought I would try a pack of Beef ribs. Publix Grocery store has been pushing them lately. Wanted to try the Culiflower wrapped in bacon too. So I threw some on for dinner tonight.
Thought I would try a pack of Beef ribs. Publix Grocery store has been pushing them lately. Wanted to try the Culiflower wrapped in bacon too. So I threw some on for dinner tonight.
Jan 31, 2008 #2 Cliff H. Master Chef Joined Mar 18, 2006 Messages 6,143 Location Jonesboro, Arkansas Two cooks in one week. Have you been let go or something.
Jan 31, 2008 #3 OP OP Green Hornet Head Chef Joined Jan 20, 2006 Messages 1,811 Location Port st. Lucie, Florida Budget cuts, hiring freezes, you name it. I just can not convince them to buy out my retirement! Going to do a Chuck tomorrow! :P
Budget cuts, hiring freezes, you name it. I just can not convince them to buy out my retirement! Going to do a Chuck tomorrow! :P
Jan 31, 2008 #4 OP OP Green Hornet Head Chef Joined Jan 20, 2006 Messages 1,811 Location Port st. Lucie, Florida Had a nice brew from the Netherlands during the cook! I had to finish off the Bacon wraps on the gasser to get everything done at the same time.
Had a nice brew from the Netherlands during the cook! I had to finish off the Bacon wraps on the gasser to get everything done at the same time.
Jan 31, 2008 #5 Puff1 Chef Extraordinaire Joined Feb 3, 2006 Messages 12,331 Location Warren, Mi. Lookin' good GHster
Feb 1, 2008 #6 007bond-jb Master Chef Joined Dec 29, 2006 Messages 6,429 ****** I'm gonna have do some ribs now, & it GH's fault. That looks very fine GH