I've got some beef ribs on right now......sprinkled powered chipolte, garlic salt, black pepper and a mystery rub sitting nearby on them. Smoking with mesquite between 200 -220*. Been on for 3.5 hrs and have a ways to go yet. Will post outcome.
Sleeps till done
Weber Kettle (it's crap...gave away)
Meadow Creek TS250 (sold)
Meadow Creek chicken cooker