BBQ CHicken with Homemade Sauce etc.
I could have sworn that I posted this earlier but I have been so busy and am so tired I must be mistaken. Anywho here is what I put together for Labor Day. Recipes are all at the end.
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Knox's Yummy Chicken
3 Tablespoons Knox's Yummy Chicken Dry Rub
5 Large Chicken thighs
Rub chicken with Knox's Yummy Chicken Dry Rub and grill to perfection. Yummm.
Tim's Killer BBQ Sauce
2 Tablespoons Butter, yes butter
1 Jalapeno Pepper
1/2 Red Bell Pepper
2 fat cloves Garlic
1 1/2 cups Ketsup, Catsup, whatever
1/2 cup Brown Sugar packed
1/4 cup Red Wine Vinegar
2 Tablespoons Worchestershire Sauce
1 or so Tablespoons Yellow Mustard
1/4 teaspoon Cinnamon
Zest of a lemon
Chop Onion, Red Bell, Jalapeno and Garlic until bbq sauce size. I like them small. Sautee in Butter until slightly brown. Add everything else and stir until wonderful. Remove from heat and place in a serving bowl or bottle.
Citrus Spinach Salad
2 Tablespoons Sugar
2 Tablespoons Vinegar
1 Tablespoon Water
Pinch of Salt
Zest of one large Orange
1/2 LB or more fresh spinach
In a sauce pan over medium heat constantly wisk everything but the spinach until it foams up into a sauce. Remove from heat and allow to cool. You can add Mayo to stretch this out if you need to. Spoon over fresh spinach.
Citrus Shrimp Marinade
Juice and zest of 2 large Oranges and Lemons
Handful minced Onion
2 Tablespoons Olive Oil
Tablespoon Red Pepper Flakes
Fat pinch of salt
Marinade shrimp for at least an hour. Grill on hot grill for a couple minutes on each side. Keep an eye on them as they will be done before you know it.