Leftover Pork Tenderloin

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Nick Prochilo

Chef Extraordinaire
Joined
Jan 4, 2005
Messages
16,367
Location
Long Island, N.Y.
Got home late from work. Threw some bacon in a pan. Added sliced up potatoes, then some pork. Looked in the cabinet and found a can of cream of mushroom soup, so I threw that in too! Heated it all up and dished it out. A little tabasco and it's good to go!




 

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