Jess sent this in reply to a post over another list one time. Now he did not specify how to utilize these ingredients but I figgered a person couldnt go wrong by mixing them together..cooking and eating it. Just guessing of course.
bigwheel
>Jess said this:
Texas Country Sausage
2 pounds of pork (one-third fat, two-thirds lean), ground
and mixed
2 teaspoons salt
2 teaspoons coarsely ground fresh black pepper
2 cloves garlic, smashed
½ teaspoon rubbed sage
½ teaspoon red pepper flakes
bigwheel
>Jess said this:
Texas Country Sausage
2 pounds of pork (one-third fat, two-thirds lean), ground
and mixed
2 teaspoons salt
2 teaspoons coarsely ground fresh black pepper
2 cloves garlic, smashed
½ teaspoon rubbed sage
½ teaspoon red pepper flakes