Chicken Parm Sausage - BBQ Central

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Old 02-08-2007, 02:56 PM   #1
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Chicken Parm Sausage

Oompappy's Chicken Parmesan Sausage

Per Pound of coarse ground de-boned chicken
thighs with the skin. Add...

1/2 TB Kosher Salt
2 TB Grated Parmesan
1 1/2 TB Sun Dried Tomato, chopped (the bag kind)
1/2 tsp Granulated Garlic
1/4 tsp Black Pepper
1/4 tsp Basil
1/4 tsp Oregano
1/4 tsp Crushed Red Pepper (+)
1 TB White Table Wine (ice cold)

Mix all ingredients with the coarse ground meat
and grind again on medium. Stuff into natural

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Old 02-08-2007, 05:10 PM   #2
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Thanks Pappy

Pitboss/ Sous Chef/ Manager at Holiday Market Smokehouse
Royal Oak Mi.
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Old 02-08-2007, 05:20 PM   #3
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Another thing on the to do list!
I hope this isn't negative!
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