SteerCrazy
Head Chef
Alright, I don't want to sound like Finney but the Kielbasa I get at the store is reddish brown color and your kielbasa had no color. I am guessing they pump colorings in the store bought stuff???
Yeah Puff, I only used about 1/2 of them, maybe a little less. I have the rest packed for the next venture, Italian sausage.Puff said:Looks great Nick!
Were those the casings I sent you?
Man's Best Friend BBQ said:Alright, I don't want to sound like Finney but the Kielbasa I get at the store is reddish brown color and your kielbasa had no color. I am guessing they pump colorings in the store bought stuff???
Nick Prochilo said:Yeah Puff, I only used about 1/2 of them, maybe a little less. I have the rest packed for the next venture, Italian sausage.Puff said:Looks great Nick!
Were those the casings I sent you?
[quote="Man's Best Friend BBQ":3la1t4o5]Alright, I don't want to sound like Finney but the Kielbasa I get at the store is reddish brown color and your kielbasa had no color. I am guessing they pump colorings in the store bought stuff???
Man's Best Friend BBQ said:[quote="Nick Prochilo":jof4g5hp]Yeah Puff, I only used about 1/2 of them, maybe a little less. I have the rest packed for the next venture, Italian sausage.Puff said:Looks great Nick!
Were those the casings I sent you?
[quote="Man's Best Friend BBQ":jof4g5hp]Alright, I don't want to sound like Finney but the Kielbasa I get at the store is reddish brown color and your kielbasa had no color. I am guessing they pump colorings in the store bought stuff???
Puff said:Glad they worked for you
Looked awesome!
What about the hat?
Nick Prochilo said:[quote="Man's Best Friend BBQ":1nnilph0][quote="Nick Prochilo":1nnilph0]Yeah Puff, I only used about 1/2 of them, maybe a little less. I have the rest packed for the next venture, Italian sausage.Puff said:Looks great Nick!
Were those the casings I sent you?
[quote="Man's Best Friend BBQ":1nnilph0]Alright, I don't want to sound like Finney but the Kielbasa I get at the store is reddish brown color and your kielbasa had no color. I am guessing they pump colorings in the store bought stuff???
Puff said:Glad they worked for you
Looked awesome!
What about the hat?
Glad they worked out !Nick Prochilo said:The hat! Casings were perfect also!
I'm gonna stick with 10 lb batches for now. I'm going to experiment with different flavors and different styles so no sense screwing up a big batch.wittdog said:Nick the sausage looks great…nice and moist…great job….are you going to do more than 10lbs next time?
Captain Morgan said:Nick, I ask again...was it worth the time and effort? I'm interested in the idea of custom flavoring my sausages, cause I have fairly bizarre tastes,
but it seems like a lot of work.
What restaurant do you serve your "chefly" goodies at?Northsmoke said:I'm a kielbasi maker Nick, and I must say, you did a fine job!
I'm also a restaurant chef, so presentation on the plate is the half, All and all the judges say ... 9.8 9.8 9.4 9.7 9.8
Northsmoke Connecticut