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02-27-2006, 11:03 AM
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#1
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BBQ NOOB
Join Date: Feb 2006
Location: Austin, Texas
Posts: 22
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What's up Guys!!
New to the forum.....really enjoy the podcast's and figured the forums were just as good. I'm cooking on a Kamado, Cookshack, and a newly added SYBBQ 4 ft rotesserie.
Looking forward to hanging out at the forum with you guys!
__________________
__________________
"oooo baby that's good"
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02-27-2006, 11:04 AM
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#2
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Web Celeb
Join Date: Jan 2005
Location: Cleveland, Ohio
Posts: 8,177
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Welcome Los! Glad you like the podcasts and are now going to participate in the forum! How dud you find us? 
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02-27-2006, 11:11 AM
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#3
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BBQ NOOB
Join Date: Feb 2006
Location: Austin, Texas
Posts: 22
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Found you guys off of iTunes....just searched bbq forums, and there you were. I have really enjoyed all of your podcasts. When is the next one?
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"oooo baby that's good"
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02-27-2006, 11:13 AM
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#4
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Web Celeb
Join Date: Jan 2005
Location: Cleveland, Ohio
Posts: 8,177
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Hopefully sooner than later! Welcome again, Los!!
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02-27-2006, 11:28 AM
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#5
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Moderator
Join Date: Jan 2005
Location: Myrtle Beach
Posts: 14,162
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welcome Los! Jump right in!
__________________
The trouble with quotes on the internet is that it difficult to determine whether or not they are genuine - Abraham Lincoln
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02-27-2006, 12:18 PM
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#6
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Savannah, GA and Somewhere near Lexington, NC
Posts: 8,563
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Welcome Los. Glad you decided to join us.
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Chris
"Of all the imaginary friends I've had, I don't think there was one that I didn't end up having to kill."
in seach of Umami
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02-27-2006, 02:09 PM
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#7
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Virginia
Posts: 5,449
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Welcome aboard Los, I see you cook on a Kamado? How do you like it? I am thinking about a Green Egg for small cooks.
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02-28-2006, 12:01 AM
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#8
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BBQ NOOB
Join Date: Feb 2006
Location: Austin, Texas
Posts: 22
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Kamado
Love my Kamado!! Was my very first grill so it has a special place in my heart.
It cooks well too! Holds heat for hours on one load.
When I was thinking about getting it, I did also take The Big Green Egg into consideration. When it came down to it, I picked up the Kamado because of its unique look. The mosaic tile they use is a big hit with everyone that comes over. Both are great cookers...you won't go wrong with either one!
__________________
"oooo baby that's good"
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02-28-2006, 01:20 AM
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#9
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Utica, MI
Posts: 6,758
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Welcome los, glad to have another Q'er join the ranks.
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Bruce
Treasurer, Great Lakes BBQAssociation
www.glbbqa.com
Rubbed, Smoked, and Sauced Competition BBQ Team-
22 1/2" WSM, 2 18 1/2" WSM's, 22 1/2" Weber Kettle
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02-28-2006, 05:07 AM
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#10
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Official BBQ Central Mark
Join Date: Apr 2005
Location: Akron New York
Posts: 6,922
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This is the only thing a don't like about a Kamodo! 
__________________
The secret of life is honesty and fair dealing. If you can fake that,
you've got it made. -Groucho Marx (1890-1977)
www.oinktoberfest.com
Team Gruber Mister BBQ
KCBS Citified Judge 8282
Tomorrow is just your future yesterday
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02-28-2006, 06:27 AM
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#11
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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Hey los! Welcome aboard.
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I hope this isn't negative!
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02-28-2006, 09:14 AM
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#12
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Saint O'Que
Join Date: Jan 2005
Location: Clemmons, NC
Posts: 1,294
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Welcome, los! Have you ever met Kim and David (Smokin' Away Again in Porkaritaville), the Kamado competition team? I've met them at a few competitions - very nice people (as all the Kamado folk seem to be).
__________________
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"If we took the bones out, it wouldn't be crunchy, would it?"
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02-28-2006, 09:54 AM
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#13
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Virginia
Posts: 5,449
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I've met them. Great couple. Very friendly and informative. Here is a pic from a comp in 04.
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02-28-2006, 03:29 PM
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#14
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Official BBQ Central Mark
Join Date: Feb 2006
Location: Warren, Mi.
Posts: 12,331
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 Welcome to the neighborhood
__________________
Pitboss/ Sous Chef/ Manager at Holiday Market Smokehouse
Royal Oak Mi.
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02-28-2006, 04:58 PM
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#15
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BBQ NOOB
Join Date: Feb 2006
Location: Austin, Texas
Posts: 22
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aahhhh shux guys, you're making me feel warm and fuzzy inside 
No really guys thanks for the welcome!! Glad to be part of the forum!!
__________________
"oooo baby that's good"
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02-28-2006, 05:12 PM
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#16
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Saint O'Que
Join Date: Jan 2005
Location: Clemmons, NC
Posts: 1,294
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Quote:
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I've met them. Great couple. Very friendly and informative. Here is a pic from a comp in 04.
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Nice pic, you even got "Darth Vader" in there. But you didn't show the cooks! Here they are at the Blue Ridge BBQ Festival a couple of years ago.
__________________
__________________
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"If we took the bones out, it wouldn't be crunchy, would it?"
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