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07-19-2006, 06:54 PM
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#1
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Moderator
Join Date: Jan 2005
Location: Myrtle Beach
Posts: 14,162
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where you from and what you cookin on??? Welcome!
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The trouble with quotes on the internet is that it difficult to determine whether or not they are genuine - Abraham Lincoln
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07-20-2006, 04:12 AM
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#2
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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Welcome aboard muttman! Post pics will ya?
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__________________
I hope this isn't negative!
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07-20-2006, 07:14 AM
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#3
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Moderator
Join Date: Apr 2006
Location: West Seneca NY
Posts: 9,860
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Welcome to the board..
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Save the gas for the criminals Q with wood...
I get more sauced then my Ribs
My Bark is as good as my Bite!
Swine so fine it's Criminal
Never trust a skinny cook!!!!!!!!
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07-20-2006, 11:09 AM
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#4
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Official BBQ Central Mark


Join Date: Jan 2005
Location: Savannah, GA and Somewhere near Lexington, NC
Posts: 8,563
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Howdy :welcm:
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Chris
"Of all the imaginary friends I've had, I don't think there was one that I didn't end up having to kill."
in seach of Umami
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07-21-2006, 03:46 PM
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#5
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Official BBQ Central Mark


Join Date: Feb 2006
Location: Warren, Mi.
Posts: 12,331
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E' Komo Mai to the jungle of BBQ knowledge
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Pitboss/ Sous Chef/ Manager at Holiday Market Smokehouse
Royal Oak Mi.
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07-22-2006, 04:14 AM
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#6
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Graduate of BBQ Central


Join Date: Sep 2005
Location: Columbia, SC
Posts: 599
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Welcome Pardner!
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Master Judge - SCBA
Cert. Judge - KCBS
BigGQ Cooking Team, Head Monkey
Its okay...you can feed the monkey.
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07-25-2006, 03:41 PM
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#7
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Saint O'Que


Join Date: Apr 2005
Location: Asheboro, North Carolina
Posts: 1,222
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Welcome aboard!
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07-25-2006, 03:46 PM
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#8
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BBQ Centralite


Join Date: Jan 2005
Location: Mentor, Oh
Posts: 4,457
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We are here to serve you. We are the dirt below your feet! Well, Finney is.
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"I was born to cook for people"
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07-25-2006, 04:04 PM
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#9
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Official BBQ Central Mark


Join Date: Jan 2005
Location: Utica, MI
Posts: 6,758
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Quote:
Originally Posted by Woodman
We are here to serve you. We are the dirt below your feet! Well, Finney is. 
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We are the crack in your cocaine! Well, Larry is.
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Bruce
Treasurer, Great Lakes BBQAssociation
www.glbbqa.com
Rubbed, Smoked, and Sauced Competition BBQ Team-
22 1/2" WSM, 2 18 1/2" WSM's, 22 1/2" Weber Kettle
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07-25-2006, 07:40 PM
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#10
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Official BBQ Central Mark


Join Date: Feb 2006
Location: Warren, Mi.
Posts: 12,331
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Larry always makes me crack a smile
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__________________
Pitboss/ Sous Chef/ Manager at Holiday Market Smokehouse
Royal Oak Mi.
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