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Old 05-12-2022, 01:54 PM   #1
Join Date: May 2022
Location: colorado
Posts: 2
new to the forum

i'm new to the forum but am not new to BBQing, I been smoking meat for 30+ years
i DO NOT believe in smoking a piece of meat to the point it looks like it was in a house fire , i want meat to be smoky and full of flavor and NOT taste like soot !!!
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