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01-31-2006, 05:29 PM
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#1
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BBQ NOOB
Join Date: Jan 2006
Location: Spring Hill, TN
Posts: 25
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Howdy, y'all
The long awaited (or dreaded) arrival of cflatt's younger brother. Thanks for all the tips I found in the forums. My first foray into smoking went quite well this past weekend. Did 2 chickens in my WSM.
Yes, Border Collies run in the family. The dog in the avatar pic is the mother of both of cflatt's dogs.
Andy
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01-31-2006, 05:42 PM
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#2
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
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Welcome aboard Andy! Sounds like you got a great start to your smoking adventure by buying a WSM! You just can't go wrong with one! Good looking dog you have there!!
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01-31-2006, 06:34 PM
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#3
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Savannah, GA and Somewhere near Lexington, NC
Posts: 8,563
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Welcome Andy,
Between what cflatt tells you and what you'll hear, here....
I'm sure you'll be in trouble in in time "flatt".
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Chris
"Of all the imaginary friends I've had, I don't think there was one that I didn't end up having to kill."
in seach of Umami
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01-31-2006, 06:40 PM
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#4
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Web Celeb
Join Date: Jan 2005
Location: Cleveland, Ohio
Posts: 8,177
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Glad to have you hear, Andy!!! 
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01-31-2006, 07:14 PM
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#5
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BBQ Central Pro
Join Date: Dec 2005
Location: Franklin, TN
Posts: 792
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I guess would look bad if I didnt welcome my own brother, esp since he lives closer to the folks and can bribe them with anything off the wsm...though...i do hold the grandchildren trump card
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What is the difference between a southern zoo and a northern Zoo?
...The southern Zoo has a description of the animal and a recipe.
Curtis
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01-31-2006, 07:36 PM
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#6
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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Welcome aboard Andy, don't forget to post some pics of your cooks!
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I hope this isn't negative!
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02-01-2006, 03:30 AM
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#7
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Wizard of Que
Join Date: Jan 2006
Location: Port st. Lucie, Florida
Posts: 1,811
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Welcome!
Yup yup yup, we love da pics!
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YABBA DABBA DOO!
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02-01-2006, 06:53 AM
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#8
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BBQ Centralite
Join Date: Jan 2005
Location: Mentor, Oh
Posts: 4,457
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Hey Dude! Welcome to the foray!
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"I was born to cook for people"
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02-01-2006, 01:09 PM
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#9
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Utica, MI
Posts: 6,758
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Good to have you on Board Andy!!
__________________
Bruce
Treasurer, Great Lakes BBQAssociation
www.glbbqa.com
Rubbed, Smoked, and Sauced Competition BBQ Team-
22 1/2" WSM, 2 18 1/2" WSM's, 22 1/2" Weber Kettle
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02-01-2006, 01:36 PM
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#10
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BBQ NOOB
Join Date: Jan 2006
Location: Spring Hill, TN
Posts: 25
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Pics
I'd post some of my first cook, but all that's left is bones......I think my wife doesn't mind the money I just spent on the wsm.
I may be doing a butt this weekend, so I'll be asking questions in another section. I'll take pics.
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02-01-2006, 02:44 PM
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#11
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Saint O'Que
Join Date: Apr 2005
Location: Asheboro, North Carolina
Posts: 1,222
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Welcome
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02-01-2006, 03:45 PM
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#12
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Graduate of BBQ Central
Join Date: Aug 2005
Location: Universal City Texas
Posts: 573
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Hello Andy! Good too have you with us. :biggrin:
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02-01-2006, 09:37 PM
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#13
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Graduate of BBQ Central
Join Date: Sep 2005
Location: Columbia, SC
Posts: 599
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:welcm:
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Master Judge - SCBA
Cert. Judge - KCBS
BigGQ Cooking Team, Head Monkey
Its okay...you can feed the monkey.
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02-02-2006, 09:24 AM
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#14
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Western NY
Posts: 5,084
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Welcome...did we mention how much we love pics ??
__________________
"I love my country, I love my guns, I love my family, I love the way it is now. And anybody that tries to change it, has to come through me. That should be all of our attitudes.
Cause this is America and a country boy is good enough for me, son."
- Charlie Daniels
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06-01-2006, 11:54 AM
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#15
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Utica, MI
Posts: 6,758
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Re: Pics
Quote:
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Originally Posted by squint
I'd post some of my first cook, but all that's left is bones......I think my wife doesn't mind the money I just spent on the wsm.
I may be doing a butt this weekend, so I'll be asking questions in another section. I'll take pics.
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Maybe some pics of the wife....
I apologize Lord, don't laugh at that, that's not funny.
Be with the pygmies in New Guinnea
__________________
Bruce
Treasurer, Great Lakes BBQAssociation
www.glbbqa.com
Rubbed, Smoked, and Sauced Competition BBQ Team-
22 1/2" WSM, 2 18 1/2" WSM's, 22 1/2" Weber Kettle
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06-01-2006, 12:03 PM
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#16
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Moderator
Join Date: Apr 2006
Location: West Seneca NY
Posts: 9,860
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Welcome to the board. 
__________________
Save the gas for the criminals Q with wood...
I get more sauced then my Ribs
My Bark is as good as my Bite!
Swine so fine it's Criminal
Never trust a skinny cook!!!!!!!!
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06-01-2006, 12:37 PM
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#17
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Official BBQ Central Mark
Join Date: Mar 2006
Location: Jonesboro, Arkansas
Posts: 6,143
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What everyone but Bruce said. :biggrin:
__________________
" Never let a day go by "
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06-01-2006, 01:51 PM
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#18
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Virginia
Posts: 5,449
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Re: Pics
Quote:
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Originally Posted by squint
I'd post some of my first cook, but all that's left is bones......I think my wife doesn't mind the money I just spent on the wsm.
I may be doing a butt this weekend, so I'll be asking questions in another section. I'll take pics.
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My wife and kids say I have more pics of food than of them............. I DO!. Welcome aboard and post them pics.
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06-01-2006, 06:02 PM
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#19
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Official BBQ Central Mark
Join Date: Feb 2006
Location: Warren, Mi.
Posts: 12,331
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Come on in and start cookin' 
Welcome
__________________
Pitboss/ Sous Chef/ Manager at Holiday Market Smokehouse
Royal Oak Mi.
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06-01-2006, 06:29 PM
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#20
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BBQ Central Pro
Join Date: Dec 2005
Location: Franklin, TN
Posts: 792
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OH he's been cooking tons, just waaay too busy with work and his house renovation, I'll tell him hey for everyone.....he should be calling shortly.
__________________
__________________
What is the difference between a southern zoo and a northern Zoo?
...The southern Zoo has a description of the animal and a recipe.
Curtis
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