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02-26-2007, 12:32 PM
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#1
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BBQ NOOB
Join Date: Feb 2007
Location: Flushing MI
Posts: 15
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Hello From Flushing Michigan!!
Just wanted to stop by and say hello and introduce myself. The one and only Bruce B invited me to come on over to this forum. I have been lurking for a few days and have liked what I have seen. It appears to be a great spot to learn some things and make some new friends.
A little about me, I have been Q'ing for almost my whole life, but only recently got serious about it. I competed for the first time this past year, and deceided to form my own team this year. The team consists of my wife, my 2 sons and my Nephew. We are called Rubbed,Smoked,and Sauced or RSSBBQ for short. We actually got a chance to compete in the backyard division of the Silver Lake Mi contest last year and came home as Grand Champs. We are now willing to try our hand at the big time.
I am also helping form the Great Lakes BBQ Assocation with the help of Bruce B. We are really close to becoming an actual organization!! I am sure Bruce has told you all about that, so I will stop there.
I look forward to meeting new friends and learning lots!!
Mike
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02-26-2007, 12:35 PM
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#2
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Web Celeb
Join Date: Jan 2005
Location: Cleveland, Ohio
Posts: 8,177
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No he hasn't. 
But welcome to the forum!!  
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02-26-2007, 12:36 PM
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#3
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Moderator
Join Date: Apr 2006
Location: West Seneca NY
Posts: 9,860
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Welcome
__________________
Save the gas for the criminals Q with wood...
I get more sauced then my Ribs
My Bark is as good as my Bite!
Swine so fine it's Criminal
Never trust a skinny cook!!!!!!!!
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02-26-2007, 01:11 PM
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#4
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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Welcome aboard Mike. Sorry to hear you know Bruce. We try to ignore him as much as possible! 
__________________
I hope this isn't negative!
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02-26-2007, 01:19 PM
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#5
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Pope O'Que
Join Date: Jul 2006
Location: North Central Massachusetts
Posts: 2,378
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Welcome aboard Mike!...... [smilie=welcome.gif]
__________________
JFOA
The weather is here.... wish you were beautiful
Imagine my disappointment if i were here to make you happy
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02-26-2007, 01:20 PM
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#6
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Saint O'Que
Join Date: Apr 2005
Location: Asheboro, North Carolina
Posts: 1,222
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Welcome aboard and congratulations of the Grand Champ title last year. [smilie=a_bravo.gif]
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02-26-2007, 02:12 PM
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#7
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Utica, MI
Posts: 6,758
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__________________
Bruce
Treasurer, Great Lakes BBQAssociation
www.glbbqa.com
Rubbed, Smoked, and Sauced Competition BBQ Team-
22 1/2" WSM, 2 18 1/2" WSM's, 22 1/2" Weber Kettle
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02-26-2007, 02:40 PM
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#8
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Moderator
Join Date: Apr 2006
Location: West Seneca NY
Posts: 9,860
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Another fireman...seems like half the board is either a fireman or a cop.....
__________________
Save the gas for the criminals Q with wood...
I get more sauced then my Ribs
My Bark is as good as my Bite!
Swine so fine it's Criminal
Never trust a skinny cook!!!!!!!!
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02-26-2007, 02:56 PM
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#9
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Utica, MI
Posts: 6,758
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Quote:
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Originally Posted by wittdog
Another fireman...seems like half the board is either a fireman or a cop..... |
I meant Nick was a fireman.
__________________
Bruce
Treasurer, Great Lakes BBQAssociation
www.glbbqa.com
Rubbed, Smoked, and Sauced Competition BBQ Team-
22 1/2" WSM, 2 18 1/2" WSM's, 22 1/2" Weber Kettle
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02-26-2007, 03:29 PM
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#10
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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Quote:
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Originally Posted by Bruce B
Quote:
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Originally Posted by wittdog
Another fireman...seems like half the board is either a fireman or a cop..... |
I meant Nick was a fireman. |
Not only was, but still is! 
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I hope this isn't negative!
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02-26-2007, 03:35 PM
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#11
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Official BBQ Central Mark
Join Date: Feb 2006
Location: Warren, Mi.
Posts: 12,331
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Hi Mike glad to see you made it over!
Welcome
__________________
Pitboss/ Sous Chef/ Manager at Holiday Market Smokehouse
Royal Oak Mi.
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02-26-2007, 04:50 PM
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#12
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Virginia
Posts: 5,449
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Welcome to the best BBQ forum on the net. Please post often and dont forget the pics. We LOVE food porn.
And whats wrong with being a fireman or cop? I am both. 
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02-26-2007, 06:01 PM
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#13
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God O'Que
Join Date: Jun 2006
Location: Virginia near Washington DC
Posts: 2,694
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--John
__________________
Weber Smokey Mountain -- "Want authentic smokehouse flavor?"
22.5 Inch One-Touch -- "The legendary Weber kettle"
18.5 Inch Original (R.I.P.; garage mishap) -- 10 books S&H Green Stamps, 1968
Weber Performer -- Craigslist 2007
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02-26-2007, 07:17 PM
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#14
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Official BBQ Central Mark
Join Date: Mar 2006
Location: Jonesboro, Arkansas
Posts: 6,143
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Good to have you aboard.
__________________
" Never let a day go by "
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02-26-2007, 07:27 PM
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#15
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BBQ Central Pro
Join Date: Dec 2005
Location: Franklin, TN
Posts: 792
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Welcome
__________________
What is the difference between a southern zoo and a northern Zoo?
...The southern Zoo has a description of the animal and a recipe.
Curtis
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