ScottyDaQ
Master of All
corndog said:I have gotten two of these magizines in a row, and they seem to be pretty interesting. It's main focus is resturant operations, but I have gotten some info from them for catering like dealing w/ food distributors, customer service, and some other little articles. It is "Resturant Startup and Growth". THe subscription is pretty pricey at $40 for 12 (1 Year), but it has thick, glossy pages and bright pictures. Just thought I would throw this out if'n anyone is interested in the resturant business.....
Sheesh.... $100 just to go to their website and download templates and such. :roll: