Another Lemon/Garlic Chicken Cook

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john pen said:
Looks good...where did the dressing come into play and when did you add the lemon ?

Dressing was for the tossed salad. Add lemon & garlic after chicken is browned, cover and simmer for about 20 minutes. Remove cover, turn up heat and cook liquid down, add water to drippings at end for red eye gravy.
 
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