Oriental Style Steak - BBQ Central

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Old 03-10-2006, 01:19 PM   #1
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Join Date: Dec 2005
Location: Indiana
Posts: 963
Oriental Style Steak

1 stick butter
1 medium chopped onion
2 green bell peppers, chopped
2 lbs beef round or sirloin steak, cut into bite sized pieces
1/2 teaspoon garlic powder
2 cups chopped tomatoes
1 beef boullion cube
1/4 cup water
3 tablespoons soy sauce
1 teaspoon salt (I omit this)

In a Dutch oven, melt the butter and add the onions and bell peppers. Saute for about 2 minutes.

Add the beef and sprinkle with the garlic and coook until the meat is brown.

After meat is browned add the rest of the ingredients and cook until meat is tender and sauce thickens. Serve over white rice.

Personal additions: I omit the salt. I also add waterchestnuts and bamboo shoots for a bit more texture. The last thing I do is thicken with corn starch to make more of a gravy.

This is a dish my mom cooked when I was a child and my family always loved it. Hope you enjoy!

allie is offline   Reply With Quote
Old 12-31-2006, 06:27 AM   #2
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Join Date: Jan 2006
Location: Daytona Beach, FL
Posts: 3,323
Originally Posted by Bryan S
Any recipe that lists the first ingredient as 1 stick of butter has got to be good. [smilie=a_goodjob.gif]
Yep, me too. Sounds decicious.


"De gustibus non disputandum est,"
John A. is offline   Reply With Quote

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