I believe that there is no difference in taste and color, and this applies to food in the first place. But the best recipes are called that because they are to many people's taste. These recipes, regardless of the ingredients and complexity of the technology, produce harmonious, balanced dishes that are sure to please you. Dishes for daily menus and holidays, modern and traditional, complex and straightforward, but invariably popular with visitors. I would advise you of the best
keto recipes for salads and appetizers, main courses with meat and poultry, fish and seafood, pies and cakes, desserts, and drinks. All you have to do is trust these fancy recipes and see how delicious they are