Fish Brine

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Pigs On The Wing BBQ

Master Chef
Joined
Apr 29, 2005
Messages
6,922
Location
Akron New York
Man, oh man. Buddy just dropped off about ten pounds of trout and about ten pounds of salmon. Frozen.
Any one have a tried and true brine recipe?
Last one was a little on the salty side. Any help would be great. I went on Google, but that was all over the place. Looked in all my cook books. No help there. I just need a simple brine recipe for fish. I have the garage fridge fired up so after the rinse (yea Scotty, I said rinse :LOL: ) I can let them dry a little like all the recipes say.
Fish man Pigs
(does that make sense?)
Any help would be greatly apprehended.
 
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